The processing tomato is a complex crop whose production depends on climatic factors and requires specific precision management to ensure that fruit formation and ripening are grouped together, seeking the maximum possible production.
Biotechnology EDYPRO By stimulating the productive factors of the plant genome, it manages to group the formation and fertilization of flowers, shorten the material time of the fruit thickening process and enhance the internal (sugar formation) and external (intense and uniform fruit coloring) ripening process.
All of this is possible thanks to the high availability of nutrients in an easily absorbed form, which we achieve through the application of COUPÉ REGENERATION Plus at the beginning of the growing cycle.
A producer from the Provence region (France) who practices precision agriculture in the production of processing tomatoes, with close control over fertigation, pests, and diseases, requested our help to increase and improve production through biotechnology. EDYPRO and at the same time achieve an increase in °Brix.
We have started from the beginning of the cycle with the comprehensive cultivation plan for processing tomatoes, with the newly transplanted plant.
By the beginning of July, significant differences were already noticeable in the behavior of the treated plants compared to the control, mainly in stem thickness, number of fruits per plant and the condition of the foliage of the plants:
When the time comes to harvest the plot treated with the biotechnological products of EDYPRO The differences have been even more significant.
In the following images you can see that the plants in the treated plot have reached the end of the cycle faster, with a greater number of ripe fruits.
In this comparative application, the farmer assessed the advantages of biotechnological treatments in his crop:
If you want to improve your tomato production contact us and our Technical Department will attend to your request.
