Solution to the saline water problem

PROBLEM

Water is one of the most important resources for intensive agriculture. The production and economic profitability of farms depend on its quality.

And when we only have water with a high level of salinity, does the farmer have to give up?

EDYPRO biotechnology It has specific solutions that can help minimize the negative impact of water salinity on the crop and prevent the sodium ion from becoming fixed to soil anions, and from releasing the clay-humus complex of toxic salts.

On October 17th in the area of Campo de Níjar We visited a cucumber greenhouse that is being irrigated with very salty water with more than 4 gr./L. and, in addition, due to an excessive irrigation plan, the bulbs have become waterlogged.

In the following photos you can see how some plants were already dying from excess water and from having a root burned by salts and suffocated.

SOLUTION

In this case we have recommended:

RESULT

On the next visit, 4 days after the first one, on October 21, we saw a significant improvement in the condition of the cucumbers, which have begun to regain vigor and have a very good quantity of fruit.

To maintain the production rate, the farmer will continue with weekly applications:

[:in]PROBLEM

Water is one of the most important resources for intensive agriculture, and on its quality, depends the production and economic profitability of farms.

And when we have only water with high salinity, should the farmer give up?

EDYPRO biotechnology has specific solutions that can help minimize the negative impact of salinity in the culture, preventing sodium ion get fixed to anions of the soil, releasing the clay-humic complex of toxic salts.

Last October 17th in the Campo de Níjar area we have visited a greenhouse of cucumbers being watered with very salty water with more than 4 gr. / L. and for excessive irrigation plan the bulbs have been flooded.

In the following photos, you can see how some plants were already decaying by excessive water and having a root system burnt of salts and asphyxiated.

SOLUTION

In EDYPRO on the field visits make treatment recommendations considering two main goals:

  1. Fix the problem that manifests the culture, in this case the difficult vegetative development given the problem with water
  2. Improving the production and quality in order to increase the profitability of agricultural company.

In this case, we have recommended:

RESULTS:

On the next visit four days of the first one, on October 21, we have seen a significant improvement in the state of the plants, which have begun to regain vigor and have a lot of very good fruits.

To keep pace with production the farmer will continue to apply every week:

If you have a problem in functioning of your crop, please contact us and our Technical Department will provide to you personalized and specific recommendations.[:it]PROBLEM

Water is one of the most important laughs for intensive agriculture. The production and economical distribution of agricultural services is based on its quality.

And when we drink only water with a high level of salinity, should the agricultural store be abandoned?

Biotechnology EDYPRO There are specific solutions that can be used to minimize the negative impact of the salinity of the water on the soil and prevent the sodium ion from being added to the soil and remove the complex argilloso-umico di sali tossici.

On October 17, in the area of Campo de Níjar (Almería), we visited a cetrioli mountain range that comes irrigated with aqua molto salata con più di 4 gr. / L. and also because of an excessive level of irrigation, and bulbs were stati allagati.

In the following photo, you can see how some of the deepest fossers have become decayed due to the water and birds' access to a bruciate radice that comes out and is soffocated.

 

SOLUTION

In this case we have advice:

RESULT

In the subsequent visit, 4 days after the first, on October 21, we assisted with a sensitive improvement in the state of the cetrioli, which we have regained vigor and produced a very good quantitative fruit.

To maintain the pace of production, the farmer will continue with the weekly applications:

[:]

Related products

Price range: 114,99 € through 5.467,54 €
Price range: 73,28 € through 285,25 €
Price range: 93,41 € through 4.204,62 €
Price range: 69,36 € through 266,68 €