ORGANOVITAL PLUS It is a stimulant with nutritional properties that enhances crop activity. Its perfect combination of amino acids, organic matter, and nutrients makes it an effective product that prevents deficiencies of these macro and micro-elements and facilitates the assimilation of all fertilizers, unlocking mineral compounds.
The main effect that ORGANOVITAL PLUS It produces in crops a rapid vital regeneration of them, stimulating powerful foliar and root development and improving their activity.
ADVANTAGES OF ORGANOVITAL PLUS:
Easy to apply with irrigation water.
Rapid plant response, resulting in powerful development of the root and leaf system.
Anti-stress and invigorating action.
Rooting and root recovery effect.
It increases the effectiveness of conventional fertilizers by optimizing their application rates.
ORGANOVITAL PLUS It stimulates vegetative development, promoting balanced and continuous growth. Its use is recommended throughout the growing season, either as a support measure (transplanting, flowering, fruit development, etc.) or to help crops recover from adverse conditions (frost, drought, pests, etc.).
Composition
Free Amino Acids: 3.9% p/v 3% p/p
Total Nitrogen: 8.8% p/v 6.8% p/p
Organic Nitrogen: 1.9% w/v 1.5% w/p
Urea Nitrogen: 4.9% p/v 3.8% p/p
Ammoniacal Nitrogen: 1.3% w/v 1.0% w/w
Potassium Oxide (K2O) water soluble: 4.2% w/v 3.2% w/p
Magnesium Oxide (MgO) soluble in water: 2.6% w/v 2% w/p
ORGANOVITAL PLUS It has been made with a special combination of amino acids: amino acids obtained through enzymatic hydrolysis of cereal proteins and amino acids obtained through fermentation by lacto bacillus.
The heavy metal content is below the limits authorized for this classification.
Application
ORGANOVITAL PLUS It is a completely liquid, water-soluble product, prepared for application in fertigation using localized irrigation systems, flood irrigation, spraying, injection, etc.
The most appropriate states for its application are:
Vegetables and ornamentals: From the formation of the second and third true leaves until two weeks before the plant reaches its mature state.
Citrus and stone fruits: Application should begin in March and April and continue until the end of August, providing the maximum doses during the period of late spring and early summer.
Early potato cultivation: Applying from the first five true leaves.
Long-cycle tomato cultivation: Applying it in subdivided doses, starting the application after the first flower cluster has set and continuing the applications until two weeks before the end of the crop.
Dose
LOCALIZED IRRIGATION:
Of 60 to 80 L/ha. and crop cycle applied in 2 or 4 applications, spaced a minimum of one week apart.
FLAG IRRIGATION:
Of 60 to 120 L/ha. and crop cycle, applied in 2 or 4 applications.
SPRINKLING FOR GOLF COURSES:
Of 3 to 5 cc/m3 By making bi-weekly contributions, the intervals can be shortened to two contributions per week in cases of recognized need. Doses can be increased up to 20 cc/m²3 and application.
