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Impeccable fattening at PRI-23

We continue to update you on the progress of the PRI-23 farm we mentioned earlier: Impressive fattening of the PRI-23 variety managed with Biotechnology. As of August 8, 2017, we revisited the PRI-23 farm in the Sagunto area (Valencia). This farm has been treated with EDYPRO Biotechnology […]

  • Vineyard

  • Uva

    Table Grapes

  • Tomato processing

  • Tomate

    Tomato

  • Soja

    Soy

  • Pimiento

    Pepper

  • Pepino

    Cucumber

  • Olivar

    Olive grove

  • Sandía

    Melon and Watermelon

  • Maíz

    Corn

  • Manzana

    pome fruit

  • Cerezas

    Stone fruit

  • Col

    Cabbage

  • Limón

    Citrus and Sour Fruits

  • Arroz

    Cereal

  • Cebolla

    Onion

  • Caqui

    Khaki

  • Calabaza

    Pumpkin

  • Calabacin

    Zucchini

  • Sweet potato

  • Fresa

    Berries

  • Berenjena

    Eggplant

  • Rice

  • Almendras

    Almond

  • Algarrobo

    Carob tree

  • Alcachofa

    Artichoke

  • Aguacate

    Avocado

Impeccable fattening at PRI-23

We continue to tell you about the evolution of the Finca de PRI-23 which we already mentioned:

Impressive fattening in the PRI-23 variety managed with Biotechnology

As of [date] August 8, 2017 We revisit the estate of PRI-23 in the area of Sagunto (Valencia). This farm has been treated with Biotechnology EDYPRO And as we already told you, the results have been fabulous!

As we can see in the following video, we have achieved:

Furthermore, we will still need to apply MATUR FRUIT FOLIAR To achieve very pronounced sizes and a very active ripening where the whole of the trees take on a uniform color in the fruit when ripening and we manage to achieve an orange color, preventing the fruits from remaining yellow.

 

This image reflects the results obtained in CLEMENRUBI in the Sagunto area after applying our products.

 

We will continue to inform you of more results achieved thanks to Biotechnology EDYPRO.

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